Biodiversity and medicinal uses of globe artichoke (Cynara scolymus L.) plant

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Different aspects of Artichoke (Cynara scolymus L.) medicinal plant: A review

Background & Aim: Artichoke (Cynara scolymus L.) is a medicinal plant of Asteraceae. This plant is native to the southern Mediterranean and North Africa, and today it is cultivated in many parts of the world for medicinal and nutritional purposes. Capitols are the edible part of the plant and its leaves are used in the pharmaceutical industry. Artichoke has a special p...

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Different aspects of Artichoke (Cynara scolymus L.) medicinal plant: A review

Background & Aim: Artichoke (Cynara scolymus L.) is a medicinal plant of Asteraceae. This plant is native to the southern Mediterranean and North Africa, and today it is cultivated in many parts of the world for medicinal and nutritional purposes. Capitols are the edible part of the plant and its leaves are used in the pharmaceutical industry. Artichoke has a special p...

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Effects of saline irrigated water on forage quality of globe artichoke (Cynara cardunculus var. scolymus L.)

Salinity is a major abiotic stress for crop production in many parts of the world. To evaluate the effects of irrigation with saline water on growth parameters and forage quality of globe artichoke (Cynara cardunculus var. scolymus), a field experiment was conducted using a randomized complete block design with three replications at Isfahan Agricultural and Natural Resources Research and Educat...

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Extensive characterisation of bioactive phenolic constituents from globe artichoke (Cynara scolymus L.) by HPLC-DAD-ESI-QTOF-MS.

The aim of this work was to characterise the phenolic compounds in artichoke (hearts) by using HPLC coupled to DAD-ESI-QTOF-MS, which proved useful in characterising 61 phenolic and other polar compounds. Notably, of the 61 compounds characterised, 34 new phenolic compounds with their isomers have been tentatively characterised in artichoke for the first time, namely: 3 hydroxybenzoic acids, 17...

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Effect of Chemical Treatments on the Quality of Fresh-Cut Globe Artichoke (Cynara Scolymus,L.) During Cold Storage

Globe artichoke (Cynara scolymus L.) is a perennial rosette plant grown throughout the world for its large, fleshy heads [1-3]. Most of its culture (about 90%) is concentrated in the countries around the Mediterranean Basin mainly in Italy (50 000 ha), Spain (17000 ha) and France (10 000 ha) [4]. Egypt has the potential to develop an excellent export industry in artichoke. The production areas ...

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ژورنال

عنوان ژورنال: Journal of Biodiversity Conservation and Bioresource Management

سال: 2019

ISSN: 2412-2416

DOI: 10.3329/jbcbm.v5i1.42184